Monday, April 27, 2015

Shredded Steak Taquitos with Jalapeno Lime Crema

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FlavorYourFiesta #CollectiveBias

Shredded Steak Taquitos with Jalapeno Lime Crema - Crispy corn tortillas filled with spicy shredded steak and topped with Jalapeno Lime Crema. The perfect way to celebrate your Cinco de Mayo!

Shredded Steak Taquitos with Jalapeno Lime Crema from

Cinco de Mayo is right around the corner and you all know that is a big deal in with me. Growing up in Southern California, it was a holiday that we ALL celebrated. Good food, and lots of it, was always consumed no matter where I was. So lately my house has been full of Mexican inspired dishes. I love coming up with new recipes for the blog PLUS we all know my obsession love of Mexican food is a year round thing. But that enthusiasm is not exactly shared with the man in my life, so Cinco de Mayo gives me the licence to go crazy with it, no matter what he thinks (that would be a big nanny nanny boo boo right in his face hehe). 

Saturday, April 25, 2015

Slow Cooker Kalua Pork Tacos #SundaySupper

Slow Cooker Kalua Pork Tacos - Tender juicy pork, in a Hawaiian inspired sauce, wrapped in a warm corn tortilla. Say "Hola" to this tasty fusion taco!

Slow Cooker Kalua Pork Tacos from

Are you a fan of fusion food? I am sooooo in love with it. It must be the mad scientist in me or something, because the idea of taking two styles of food and making them in to one amazing dish makes me all happy inside. It is a licence to play with your food! 

I love a show called "Eat Street" on the Food Network because they just cruise around the country trying food from different food trucks, and a ton of them are fusion style. Where else do you find Chinese/Mexican or Italian/Middle Easter blends? Well, trust me, I am working on things like that. But for now let's Take Mexico to Hawaii and eat some delicious tacos shall we?

Friday, April 24, 2015

Grilled Pineapple Salsa

Grilled Pineapple Salsa - Grilled pineapple brings a sweet tangy twist to the salsa party.

Grilled Pineapple Salsa from

Oh my dear salsa how do I love thee? Let me count the ways. 

I love you with chips
I love you in dips
I love you with rice
On tacos you're nice
Atop my tostada you're kean
Especially with cheese and sour cream
I stir you into beans
Whenever I have the means
I put you on beef, fishchicken, and pork
Pretty much I will put you on anything on a fork.
You are oh so tasty in a salad
Uh oh
I am hungry
So this is the end of my ballad.