Saturday, May 23, 2015

Baked Tomato Breakfast Cups #SundaySupper

Baked Tomato Breakfast Cups - these little beauties are healthy, and delicious, and perfect for your next fancy brunch, everyday breakfast, or even a #SundaySupper.

Baked Tomato Breakfast Cups from www.bobbiskozykitchen.com


I know it seems like I am a tad breakfast obsessed lately, and that is quite possibly true. Between Chicken Fried Steak and Eggs, Chorizo Carbonara with my Homemade Chorizo, and Perfect Scrambled Eggs with Asparagus, Goat Cheese, and Chives, there have been a whole lotta eggs crackin' in my kitchen. 

I could blame it on Easter. I could say that I got eggs stuck in my head, and it all just kinda snowballed from there. But that would be a lie.

But I can't deny it, 

or hide it any longer. 

I will stand up and admit it.

Hi, my name is Bobbi and I am an egg addict and eat them every day.....no seriously. I have it bad!


If I am honest, part of it is because I have zero imagination when it comes to my daily breakfast. Oh, I am all sorts of inventive when it comes to special occasions, or when I am coming up with something to post here for y'all. But when it comes to the day in and day out, gotta shove something in my face to keep the stomach from screaming at me? 

Ya ummm not so much. 

I think, over the last couple of months, I have rotated 2 different breakfasts.

#1 - scrambled eggs with whatever leftover veggies I have in the fridge and a sprinkle of cheese
#2 - my "cheater" huevos rancheros (not to be confused with these rockin' Heuvos Rancheros that you absolutely must try ASAP).

How do I make the choice? Well, it all boils down to if I am feeling like a runny yolk or not. Yup, that is it. Boring *yawn* ya that is my AM noshing routine.

Baked Tomato Breakfast Cups from www.bobbiskozykitchen.com


So of course when I thought about what to make for a Red, White, and Blue themed Sunday Supper, my mind went to what breakfast dish could I make. 

See, 

obsessed, 

it is so bad.

But before you write me off as a lost cause, pause for a moment and take a gander at these Baked Tomato Breakfast Cups. Tell me that those bad boys don't tempt your taste buds. Of course they do! Roasted tomato with Italian sausage, egg, and a dusting of Parmesan cheese? 

Oh ya, this is good stuff baby!

So while everyone else is focused on what they are going to BBQ this Memorial Day weekend, you can whip a few of these up for brunch and blow them all away!

Baked Tomato Breakfast Cups from www.bobbiskozykitchen.com

  
1 year ago - Rosemary and Lemon Chicken Thighs with Asparagus
2 years ago - "Healthified" Taco Dip
3 years ago - Chicken Nachos with Green Chili Cheese

Baked Tomato Breakfast Cups

Bobbi's Kozy Kitchen
Published 05/17/2015
Baked Tomato Breakfast Cups from www.bobbiskozykitchen.com

Ingredients

  • 4 large vine ripened tomatoes
  • Kosher salt
  • Fresh cracked black pepper
  • 1 tablespoon extra virgin olive oil
  • 1 small shallot, chopped
  • 1 large clove garlic, chopped
  • 1/4 pound Italian sausage
  • A handfull of fresh basil leaves
  • 4 eggs
  • Parmesan cheese, grated

Instructions

  1. Preheat it to 400 degrees F.
  2. Cut off about 1/8 inch from top of each tomato with a sharp knife. Gently scrape out pulp and seeds with a spoon and discard them. Put tomatoes, cut sides up, on a rimmed baking sheet and season them inside with salt and pepper.
  3. In a medium skillet, heat the olive oil over medium-high heat. Add the shallot and garlic and cook for 1 to 2 minutes, then add the Italian sausage breaking it up with a wooden spoon. Cook until no pink remains. Spoon 1/4 of the mixture into each tomato. Top with a few torn basil leaves.
  4. Crack an egg into a small ramekin and carefully pour into a tomato. Repeat with the remaining eggs.
  5. Bake eggs in tomatoes until whites are set and yolks are still runny, 18 to 22 minutes.
Yield: Serves 4
Prep Time: 0 hrs. 15 mins.
Cook time: 00 hrs. 30 mins.
Total time: 45 mins.
Tags: tomato, egg, Parmesan cheese, italian sausage, basil, shallot, garlic, Breakfast, #SundaySupper,



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Planning on making one of my recipes? Nothing would make me happier! Take a photo and share it on Instagram using the hashtag #BobbisKozyKtchn I would love to see what you made.


A big thank you to DB over at Crazy Foodie Stunts for hosting this awesome Sunday Supper, and major props the rest of the #SS family for these amazing Red, White, and Blue recipes!

Food Using One Color
Red Food
White Food
Blue Food
Food Using Two Colors Red and White Food
Blue and White Food
Red, White and Blue Food
Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board. Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

23 comments:

  1. What a gorgeous presentation! Such a marvelous brunch idea!!!

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  2. Now that's a nice breakfast. I just bought some heirloom tomatoes and this would be great to use them.

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  3. Now that's what I call breakfast.

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  4. I love the name of this great dish! And this is a perfect breakfast in my book. I eat eggs everyday too!

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  5. I love eating breakfast, but I get in a rut sometimes too. However, your beautiful breakfast cups look like just the thing to pull me right out of it! I can't wait to try these!

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  6. This sounds so good! I'd totally have it any time of day

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  7. These look absolutely gorgeous! Sometimes I forgot how much fun you can have with breakfast recipes.

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    Replies
    1. It seems to be stirring my imagination lately that is for sure!!

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  8. I hope your addiction continues for QUITE some time! This recipe is fabulous!!!

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  9. I love the diversity of dishes here and thank you for participating this week!

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  10. This comment has been removed by the author.

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  11. You managed to get all those good things in here! Wow!

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  12. Wow....what a delicious way to change up the average egg!

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  13. I really like this idea for breakfast! I am an egg addict as well

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  14. Girl you make we want to eat eggs everyday too! These look AMAZING!

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    1. Yay! Jump on board the egg train with me!!

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  15. Very pretty. And there's nothing wrong with being a breakfast addict - I am too, unfortunately it's not the healthy foods I want!

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    1. OH girl! I crave that stuffed french toast too LOL

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