This coming weekend is IFBC15 (International Food Bloggers Conference), and I am uber excited to be attending this year!
It is being held in Seattle, which is just about an hour from where I live, so I am going to spoil myself by getting a room at the hotel. It will be a mini educational vacation, plus an opportunity for me to meet many of the bloggers that I have only know via computer. That is a win/win for me and I just can't wait!!
Some of the awesome classes and activities I will be participating in are:
How to Create Standout Holiday Content Presented by Anolon with Irvin Lin of Eat the Love andSarah Flotard, Food Stylist
What Do You Do After You Hit Publish? Led by social media experts Lorraine Goldberg(Allrecipes.com) and Rebecca Coleman (British Columbia Institute of Technology & Cooking By Laptop).
Writing, Food Photography and Prop Styling. Join Andie Mitchell (Can You Stay For Dinner and The New York Times best-selling author), Aran Goyoaga(Cannelle et Vanille, author, food photographer, food stylist),and Jenn Elliott Blake (A Blog Named Scout and prop stylist).
Wine education seminar presented by Concannon Vineyard & Winery, @ConcannonVine
Grand Tasting Wine Reception
Culinary Fair and Expo
The Plan and The Pitch. Hosted by Tara Austen Weaver, author and editor of Edible Seattle, and writer Naomi Tomky, this session is a game changer for anyone wanting to advance their career in food writing.
Food Trends: How to Identify and Use Them To Your Blog’s Advantage. Join Flavor & The Menu‘s managing editor, Katie Ayoub, andJudith Dern from Allrecipes.com as they teach us how to discover these trends and capitalize on them.
Hungry for Words: Journalism 101 for Food Bloggers
Food Photography with Christopher Testani
Sound awesome? Are you totally jelly? No worries, I will take lots of photos, and tell you all about everything that happens 

Now, what does IFBC and slow cooker meals have to do with each other?
Well, allow me to explain.
Well, allow me to explain.
I spent 4 days in Sacramento on business last week, and Kevin was like a lost puppy. He had no idea what to do with himself, or what to eat. I mean you can only eat steak so many days in a row right? Unfortunately if it isn't grilled, he isn't too sure how to make it. So needless to say he had a lot of hot dogs, and mac and cheese too.
Yes the blue box made an appearance in my house
Yes the blue box made an appearance in my house

This time I have planned ahead by making a few of these slow cooker recipes and freezing them in single servings. That way all he has to do is pull out a bag, heat it up, and WALA it is just like I am here cooking for him right?
Hopefully he will get to the "Honey-Do" list while I am gone!!
Now on to the noms:
Now on to the noms:
- Slow Cooker Asian Style Ribs
- Slow Cooker Balsamic Pot Roast
- Slow Cooker Beef Stroganoff with Port Wine
- Slow Cooker Camp Fire Stew
- Slow Cooker Chicken Enchilada Quinoa
- Slow Cooker Chicken Noodle Soup
- Slow Cooker Chicken Tacos
- Slow Cooker Cream of Chicken Soup with Vegetables and Wild Rice
- Slow Cooker Chicken Tacos
- Slow Cooker Creamed Corn
- Slow Cooker Beef with Garlic Mashed Potatoes
- Slow Cooker Dulce de Leche
- Slow Cooker Garlic Chicken with Artichokes
- Slow Cooker Garlic Orange Chicken
- Slow Cooker Green Chile Pork Posole
- Slow Cooker Carne Guisada
- Creamy Slow Cooker Mashed Potatoes
- Slow Cooker Ham
- Slow Cooker Kalua Pork Tacos
- Slow Cooker Mexican Style Chicken
- Slow Cooker Persian Chicken with Pomegranate
- Slow Cooker Pork Carnitas
- Slow Cooker Pot Roast with Red Wine and Balsamic Gravy
- Slow Cooker Pumpkin Butter
- Slow Cooker Sausage and Pepper Sandwiches
- Slow Cooker Split Pea Soup with Ham
- Slow Cooker Turkey Dip Sandwiches
- Reuben Sliders (with Slow Cooker Corned Beef)
- Slow Cooker Chicken Stock
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Send him to my place next time. I'll feed him...
ReplyDeleteHaha I may have to do that!!
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