Southwestern Style Sheet Pan Breakfast

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Southwestern Style Sheet Pan Breakfast - This delicious, easy to make breakfast has everything all in ONE PAN. Crispy hash brown potatoes, bacon, and eggs, all topped with a delicious fresh tomato salsa.

YAASSSSS! Let's hear it for Sheet Pan Breakfast 👏

Oh hey, don't mind me, I am just here to introduce you to your new favorite sheet pan meal. It is perfect for the person that has a hectic schedule, a family to feed, and doesn't want to spend a lot of time, muss, or fuss in the kitchen but wants to get an uber tasty breakfast on the table.

Here's what we have going on here;

• potatoes
• eggs
• fresh veggies
• and bacon 🥓🥓🥓

Hollaaaa! 

I know all lot of us have vowed to spend more quality time with the family in 2018, and I am here to tell you that a weekend breakfast/brunch is one of my all-time favorite ways to do that.

I mean family + food + weekend = good times all the way around right?

But let's take that equation just a bit further and add EASY with very little cleanup.

DING DING yes we have a winner my friends!

This easy to make breakfast starts out with one of my fave shortcuts, Simply Potatoes shredded hash browns. I am seriously never without a bag of these in my fridge gang. I rotate between the hash brown potatoes and the diced potatoes (perfect for my hash recipes).

But the goodness doesn't stop there. They have O'Brien Potatoes, Garlic and Herb Hash Browns, Southwestern Hash Browns, and so much more. Check out all of their delicious products here.

I also grabbed a dozen of Eggland's Best eggs. If you have ever had fresh eggs, you know that store bought just don't hold a candle to them when it comes to flavor. "Eggland's Best eggs come from chickens that are fed an all-vegetarian diet of healthy grains, canola oil, and a supplement of rice bran, alfalfa, sea kelp, and Vitamin E. The Eggland’s Best hen feed contains no animal by-products and no recycled or processed foods. Eggland’s Best never uses hormones, steroids or antibiotics of any kind."

And that my friends equals nutrition AND some pretty fabulous flavor!

Just look at those gorgeous golden yolks!

So, my darling foodies, head to the store and grab everything you need to make this delish Southwestern Style Sheet Pan Breakfast. Then gather the family around the table while it cooks away in your oven. Catch up on everything that has been going on, share some stories, some giggles, and a wonderful family style breakfast.

Bonus?

Aside from sharing some awesome family time, no one will complain about washing ONE pan!

Yield: 2 to 4 servingsAuthor: Bobbi Hass-Burleson

Southwestern Style Sheet Pan Breakfast

This delicious, easy to make breakfast has everything all in ONE PAN. Crispy hash brown potatoes, bacon, and eggs, all topped with a delicious fresh tomato salsa.

prep time: 5 MINScook time: 35 MINStotal time: 40 mins

ingredients:

• 1 tablespoon olive oil
• 1 (20-ounce) package Simply Potatoes refrigerated hash brown potatoes
• 3 tablespoons butter, melted
• 1/4 teaspoon dried Mexican oregano
• 1/4 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon garlic powder
• Kosher salt and freshly ground black pepper, to taste
• 2 cups grape tomatoes, halved
• 1 to 2 jalapenos, seeded and chopped
• 1/2 red onion, chopped
• 1 lime, juiced
• 8 slices bacon * See Cook's Notes
• 4 Eggland's Best eggs *
• 2 tablespoons chopped fresh cilantro

instructions

1. Preheat oven to 400 degrees F. 
2. Lightly oil a baking sheet (or coat with nonstick spray).
3. In a large bowl, combine the hash brown potatoes, butter, oregano, cumin, chili powder, garlic powder, salt, and pepper. Toss with tongs to combine. 
4. Spread potatoes in an even layer on the baking sheet.
5. Place into oven and bake until the edges begin to brown, about 20-25 minutes.
6. Meanwhile, in a medium bowl, combine the tomatoes, jalapeno, onion, lime juice, and salt. Set aside.
7. Remove baking sheet from the oven and create 4 wells. Add bacon slices and eggs, gently cracking the eggs into a small bowl, then pouring into each well. Season with salt and pepper.
8. Place into oven and bake until the egg whites have set and the yolks cooked to the desired firmness.
9. Serve immediately, garnished with fresh salsa and cilantro

notes

If you prefer crispy bacon, add the bacon after 10 minutes.
You can easily make this recipe for more people, just add the amount of bacon and eggs desired. The cook time will not change.

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